Festival Opening Dinner with keynote speaker Liz Harfull international award-winning author. Dinner will feature lamb from Wunderbar and Four-Leaf Milling Organic Flour.
Guest Cambodian Vichka (Vivi) Heng former head Chef Spoons Café
Restaurant Siem Reap and Executive Chef Michael Brine from Chef Outta
Water Associates who will prepare a 2-course dinner to be matched with
hand crafted, estate grown Reillys Wine.
Mintaro Institute 6pm price $45 per person includes a welcome drink
